embark with me, noble travellers, on new culinary adventures! butternut squash and goat cheese pasta bake! yum! and tomorrow night's welcome home dinner could very well be spaghetti and meatballs- spaghetti SQUASH and buffalo meatballs. all must enjoy my squash abundance! i might be able to eat it every day this winter, which means i need to think of new ways to cook the shit. oh, and i bought some weirdo indian spice today that i have no idea what to do with. it's called "asafoetida"- waddya do with that? the bottle says "don't let the powerful odor turn you off!"
marley is bored mored.
the english empire was founded on piratry..... so how did "aaarg" come into the picture? is that what englishmen at sea sound like? i mean, if you stay on a boat long enough do you naturally descend into over-pronounced r's?
1 comment:
I'm glad the blag has turned back to my favourite subject today: Ashley's world of Squash.
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